- Folks, we are coming to you from the oldest winery in Baja, 135 years of history.

Can you believe it?

And our history too is continuing.

Season 15 of "Crossing South" is being shot on location.

Let me tell you what we got for you.

A jazz festival in TJ with renowned artists, coming and crossing the border to delight the audiences of Baja.

We visit the CBX, which is a very unique international border crossing bridge between the airport in Tijuana and the city of San Diego.

We get an exclusive tour of the Tijuana Airport and some things behind the scenes.

You won't wanna miss it, super interesting.

We talk to the philanthropist of the Baja Scholarship Foundation, and we talk to a passionate activist that is saving one particular bird, the snowy plover.

We actually get to taste in TJ, authentic Japanese street food.

Can you believe it?

It's made by actual Japanese immigrants who are working in Tijuana.

We get to talk to some historians that tell us all the tales that are to be told about Tijuana and Rosarito.

Also, we get to visit an amazing surf contest.

The logistics of these things are amazing, prizes, world-class surfers, all in Rosarito.

We visit some of the storied fish taco restaurants.

Also, we visit a French pastry place that's a hole in the wall.

Only the locals know about it, but this is high end pastry just for you.

We get an expat who is bringing smoothie goodness to the local population in Rosarito.

We go to a restaurant that's super outdoorsy in Rosarito, out immersed in nature.

Fire!

All part of an amazing season, don't miss it.

(upbeat music) Are you excited then?

- I'm so thrilled, you have no clue.

(upbeat music)