Episode 3 Preview
Preview: Season 2 Episode 3 | 30sVideo has Closed Captions
Chef Larry Banares and Jeff Roberto know a thing or two about serving high-end clients.
Jay Jay heads to Viejas Casino to meet with Chef Larry Banares while they prepare and taste an array he made for President Biden, a highlight of his career as a celebrity chef. Rio hones her sushi-making skills with Jeff Roberto, a sushi chef who sweeps food competitions, works on Hollywood movie sets, and provides nutrition programs in San Diego.
Episode 3 Preview
Preview: Season 2 Episode 3 | 30sVideo has Closed Captions
Jay Jay heads to Viejas Casino to meet with Chef Larry Banares while they prepare and taste an array he made for President Biden, a highlight of his career as a celebrity chef. Rio hones her sushi-making skills with Jeff Roberto, a sushi chef who sweeps food competitions, works on Hollywood movie sets, and provides nutrition programs in San Diego.
How to Watch Out of the Boondocks
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Providing Support for PBS.org
Learn Moreabout PBS online sponsorship- [Narrator] This week, on Out of the Boondocks, a man on a mission.
Executive chef, Larry Banares, wants to make Filipino food as popular as Thai or Chinese.
- I'd like Filipino food to be mentioned the same breath, not by us, 'cause we love our food, right?
But by the mainstream diner.
- [Narrator] Plus, master sushi chef, Jeff Roberto, shows Rio how to make the perfect roll.
- I'm pretty proud of that roll.
- Yeah, it is very nice.
- It's pretty good.
- [Jeff] Your first one.
- [Narrator] Out of the Boondocks.
