
Bites from La Frontera: Caesar Salad
Clip: Season 2 | 1m 30sVideo has Closed Captions
It turns out the world-famous Caesar Salad originated in Mexico!
It turns out the world-famous Caesar Salad originated in Mexico! Pati Jinich is at the restaurant where it was invented, Hotel Caesar’s in Tijuana, Baja California, where she makes the original Caesar Salad with current owner Chef Javier Plascencia.
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Support for LA FRONTERA WITH PATI JINICH is provided by University of California San Diego, International Community Foundation, Visit Tucson, County of San Diego, Chicanos Por La Causa, Duty Free...

Bites from La Frontera: Caesar Salad
Clip: Season 2 | 1m 30sVideo has Closed Captions
It turns out the world-famous Caesar Salad originated in Mexico! Pati Jinich is at the restaurant where it was invented, Hotel Caesar’s in Tijuana, Baja California, where she makes the original Caesar Salad with current owner Chef Javier Plascencia.
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La Frontera with Pati Jinich is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung Smart TV, and Vizio.
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Savor the sights, sounds and flavors of the U.S.-Mexico border. Along the way, Pati shares meals with locals from all walks of life and reflects on the melding of cultures. You can enjoy some of the fabulous dishes from the show at home.Providing Support for PBS.org
Learn Moreabout PBS online sponsorshipPati: The Caesar salad was actually... Man: Created in Tijuana.
Pati: Created in Tijuana.
Man: Yes.
Pati: Did you know that?
I didn't know that.
[Pati speaking Spanish] [Pati speaking Spanish] Man: Now the hard part, the tricky part.
Not hard.
It's just tricky.
The eggs.
[Second man speaking Spanish] First man: So, we want to use the egg yolk.
I like this lime squeezer.
There you go.
So, use--go over the egg yolks.
[Second man speaking Spanish] Worcestershire-shir-shir... Worcestershire- shir-shir...
I can never pronounce it.
Me either.
[Laughs] Beautiful.
Smells nice.
It smells really nice.
Mm.
[Speaking Spanish] This is the original Tijuana-style Caesar salad.
Wow.
[Speaking Spanish] Mm.
Mm!
Mm!
First man: Wow.
Pati: Mm.
The most revealing thing is his face of pride.
He knows it's good.
[Speaking Spanish]
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Video has Closed Captions
The overloaded Sonoran-style hot dogs have become a thing in Arizona. (1m 28s)
Bites from La Frontera: Pulpo Taco
Video has Closed Captions
Pati Jinich tries a house specialty, a decadent octopus taco with cheese. (1m 24s)
Bites from La Frontera: Green Chile Sundae
Video has Closed Captions
Pati Jinich tries an ice cream sundae with the town’s famous green chiles. (1m 19s)
Bites from La Frontera: Chimichangas
Video has Closed Captions
Chimichangas are a staple on both sides of the border in Arizona and Sonora. (1m 25s)
Bites from La Frontera: Carne Asada Fries
Video has Closed Captions
Carne Asada Fries are a very popular Mexican-American mashup in San Diego, California. (1m 27s)
Bites from La Frontera: Caesar Salad
Video has Closed Captions
It turns out the world-famous Caesar Salad originated in Mexico! (1m 30s)
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Pati goes wine tasting at Casa de Piedra winery in Valle de Guadalupe. (3m 51s)
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Video has Closed Captions
Pati travels the California border and meets the fronterizos, or borderlanders. (30s)
Video has Closed Captions
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Video has Closed Captions
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Video has Closed Captions
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Pati makes a Mexican pizza in Tijuana with chef Javier Plascencia. (3m 12s)
Life as a Truck Driver on the US-Mexico Border
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A truck driver tells us what it’s like to cross the Arizona-Sonora border everyday. (3m 21s)
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Pati Jinich is at the San Xavier Mission to try the fry bread. (3m 6s)
Foraged Foods in the Sky Islands
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Tasting foraged foods in the Sky Islands region on the Arizona-Sonora border. (4m 32s)
Beer Tasting at Borderlands Brewing
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Pati Jinich meets Ayla Kapahi, the first female head brewer in Arizona. (4m 11s)
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