Savor San Diego
Su-Mei Yu, restaurant owner and author, shares stories of San Diego's food community.
Food is at the heart of many of San Diegos most fascinating stories. Our food community is vibrant, diverse and unique, full of history, passionate people and delicious treasures. Join Su-Mei Yu, noted local chef, author and restaurant owner, as she explores and cooks her way around San Diego sharing the captivating tales of our culinary bounty.
Food is at the heart of many of San Diegos most fascinating stories. Our food community is vibrant, diverse and unique, full of history, passionate people and delicious treasures. Join Su-Mei Yu, noted local chef, author and restaurant owner, as she explores and cooks her way around San Diego sharing the captivating tales of our culinary bounty.
![Indigenous Foods]()
Learn how the Kumeyaay used native plants for food and medicinal purposes.
Indigenous Foods
![Exploring El Cajon]()
Discover the vibrant community of El Cajon and its restaurants and markets.
Exploring El Cajon
![Culinary Healing]()
Culinary Healing
