Season 1: Camins 2 Dreams
Audiences will learn how making wine for Tara's tribe was the catalyst for Camins2Dreams. Cassandra travels to the Santa Ynez Valley and walks the fields with the pair, hangs out in their winery and discusses how their approach brings traditional winemaking to the 21st Century. We also meet Claudette Zepeda, a Mexican-born chef and the executive chef at Vaga Restaurant and Bar.
Wine trailblazer Iris Rideau shares her story of being the first Creole woman winery owner
The Legacy of a Trailblazer
The Future Generation of Winemaking
The future of winemaking is bright with new faces, ideas, and innovation.
The Future Generation of Winemaking
In the City of Champions, Inglewood, women and BIPOC entrepreneurs build community.
Neighborhood Brewing
From ashes to awards, Denise Clark creates wine, community, and builds generational wealth
Who’s the Winemaker
Defying barriers, these award-winning women are breaking molds as they pursue their dreams